Tangy with a Kick – The Catholic Foodie’s Bloody Mary Recipe

Here’s the Catholic Foodie’s Bloody Mary recipe. Tangy with a kick! Ingredients2 ounces vodka (make sure it’s a good one – like Absolut, Stoli, or Ketel One)4 ounces tomato juice
A collection of 1 post
Here’s the Catholic Foodie’s Bloody Mary recipe. Tangy with a kick! Ingredients2 ounces vodka (make sure it’s a good one – like Absolut, Stoli, or Ketel One)4 ounces tomato juice