Lentil and Carrot Soup
Submitted by Mike Lindner. Ingredients:1 pound of lentils8 cups vegetable or chicken broth1 large onion, chopped3 garlic cloves, minced2 teaspoons curry powder5 carrots sliced thin1 red bell pepper, chopped1/2 to 1
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Submitted by Mike Lindner. Ingredients:1 pound of lentils8 cups vegetable or chicken broth1 large onion, chopped3 garlic cloves, minced2 teaspoons curry powder5 carrots sliced thin1 red bell pepper, chopped1/2 to 1