CF71 – Grilling Confessions
Today we start a new series on the Catholic Foodie: practical cooking tips. Since summer is approaching, we are going to start with tips on grilling. And along those lines… I make a
how to
A collection of 3 posts
Burn Yourself, Not Your Grill
It’s good to burn. Burn with passion, that is. Whatever your passion may be, it can carry you to places you’ve never dreamed. What do you love? Stamp collecting? Playing the
How to Peel a Crawfish
OK, folks. This one has been a long time coming.Crawfish. How to peel ’em! Pat Padley over at In Between Sundays podcast had a conversation months ago with his brother Nick, in
