When it comes to family fun (fun that celebrates and nurtures your Catholic faith), do you consider yourself as adventurous or overwhelmed? Do you think of yourself as creative or clueless?
Thoth, Bacchus, Orpheus… Those are names from Greek and Egyptian mythology. They are also names of famous Mardi Gras parades in New Orleans… some of our favorite Mardi Gras parades.
If you have
Mary in the Kitchen by Sarah Reinard – CF129: King Cake and Mardi Gras in New Orleans
THE HUNKER-DOWN DAYS OF WINTER
Outside my kitchen window, the trees are bent as the wind howls
This is Jeff Young, the Catholic Foodie at CatholicFoodie.com and you are listening to episode 128 of the Catholic Foodie: Louisiana Oysters.
Welcome, Folks, to the Catholic Foodie, where food meets faith!
Mary in the Kitchen by Sarah Reinhard – CF126: John Besh and “My Family Table”
Can I be honest here? I’m glad it’s almost over, though, truthfully, I’ve only
Non-foodies everywhere are quaking in their boots, and while the audience in the kitchen today might be made up primarily of those who savor the challenge ahead with a string of major holidays,
Mary in the Kitchen by Sarah Reinhard – CF124: Alton Brown, This Bisque’s For You
There’s a rosary on my kitchen windowsill. When I stumble into the kitchen, my eyes barely awake,
My kitchen is, quite possibly, my favorite room in my house. This has nothing to
do with a love of cooking, mind you, but has much to do with the presence of a
The Show Notes for episode 123: Goodbye Good Eats
Welcome, Folks, to the Catholic Foodie, Where food meets faith! I’m your host Jeff Young and today we are saying goodbye to one
Mary in the Kitchen by Sarah Reinhard – CF123: Goodbye Good Eats
It’s tomato season here in central Ohio. We pick the ripe red fruit only to find, a few days later, that
Labor Day seems like the perfect backdrop for a reflection of the Blessed
Mother, and we have that most years because her birthday is celebrated on
September 8th, right around the time that
SHOW NOTES FOR EPISODE 120
This is Jeff Young, the Catholic Foodie at CatholicFoodie.com and you are listening to episode 120 of the Catholic Foodie: What Would Jesus Eat?
Welcome, Folks, to