Pita: The Flatbread of the Middle East
Pita: A Flatbread Known by Many Names Bread has been referred to as the staff of life, because bread has been seen as a life-giving necessity in cultures across the globe. It is
Flour
A collection of 3 posts
Naan: The Flatbread of India
A recipe by Craig Poirier. Naan: The Flatbread of India Craig Poirier has done it again. Just the other day he sent me his recipe for Yellow Split Pea Curry over Rice. And
How to Make a Dry Roux in the Oven
Roux: What’s All The Fuss About? Without roux there is no gumbo. For gumbo, a traditional roux is equal parts oil and flour. Essentially, you are frying the flour in the oil
