The Big 4-OPA! The Greek Fest New Orleans Celebrates 40 Years! 40 years of Spanakopita, Souvlaki, Baklava, Dolma and Gyros on Bayou St. John. Oh, and we can’t forget the Greek music
It’s that time of the year again, folks. Memorial Day weekend, which means it’s Greek Fest time in New Orleans [http://gfno.com]! We look forward to the Greek Fest all
Show Notes for CF115 Welcome, folks to the Catholic Foodie, where food meets faith. I’m your host Jeff Young. And today I have a special treat for you. You see, next weekend,
We love this time of the year. Not only because it is the end of the school year, but because of Greek Fest in New Orleans [http://www.gfno.com/]. We love it.
Be Greek for 3 days! That was the theme for Greek Fest 2009 [http://www.greekfestnola.com]. Join us at the fest! Listen to episode 20 [http://telescopenut.com/CF/CF20.mp3]. Opa!
Should be called “yummus” cause it’s so good. This hummus is a staple in our household. We make it all the time. Simple. Delicious. Easy. Enjoy! INGREDIENTS: * 2 cans of chick peas,