A collection of 3 posts
Louisiana Shrimp Are Now in Season… Are You Ready?You might be wondering exactly what I mean by “shrimp season.” After all, aren’t shrimp available year-round (at least all along the Gulf
The first time I had a Shrimp Remoulade Salad was at Mandina’s in New Orleans. I was young, in college at the Franciscan University of Steubenville, and we were home on a
A Greek Fest Inspiration: Garlic Shrimp with Tomatoes, Peppers and FetaOne of our favorite things about the Greek Fest every Memorial Day Weekend is the Greek grocery. Kalamata olives, dried Greek spices, Greek