On the show today… Nero Wolfe and food, a recipe for a 72 hour pizza dough [http://www.bakingsteel.com/blog/72-hour-pizza-dough] from my friends at BakingSteel.com [http://bakingsteel.com/], and a
On the show today… we talk reality TV, a gumbo-cooking priest, and we talk food and faith with Miss Kay Robertson of Duck Dynasty fame [http://www.aetv.com/shows/duck-dynasty]. All this
On the show today… still no King Cake [http://cfjwyoung.wpengine.com/king-cakes-mardi-gras-and-the-epiphany] in the Young household. Well… I haven’t made a King Cake, but I have eaten 3 slices from 3
On the show today… Why Ordinary Time might be a misnomer, Dr. Brant Pitre [http://www.brantpitre.com/] clues us in on what to expect in Ordinary Time, and Pope Francis and Eric
On Monday’s show I featured a new special bakery doing good work in Bethlehem [Thank you, Angela Sealana [http://inspiredangela.com/], for the tip!], Ordinary Time, confession and the Year of Mercy.
On the show today… 1. It’s still Christmas! The Christmas Season… post by Danielle Bean [http://daniellebean.com/] and video by Fr. Josh Johnson [http://theadvocate.com/features/11353736-123/faith-matters-young-priest-connects] 2. King
From Wednesday’s show… King Cakes, Mardi Gras and the Epiphany… including the history of the King Cake, King Cake traditions, the Epiphany and how God meets us in the ordinariness of daily
More resolutions, why I’m resolving to “give up” [http://redeemedonline.com/give-up/] this year, and talk about Alon Shaya [http://www.shayarestaurant.com/] and his award-winning Israeli restaurant on Magazine Street: Shaya
Happy New Year! I put together an exciting show for you today. It’s a new year and we talked New Year Resolutions and the feast of the Epiphany [https://www.catholicculture.org/
The holy season of Advent starts on Sunday, and I am honored to present some reflections next Thursday [http://www.stpeterparish.com/news/week-in-the-world-november-29th]on ways to break through the malaise of familiarity
Tomorrow is Thanksgiving [https://www.google.com/search?client=safari&rls=en&q=catholicfoodie.com:+thanksgiving&ie=UTF-8&oe=UTF-8#q=catholicfoodie.com:+thanksgiving&start=0] , and I
Today we celebrated the culmination of our liturgical year with the Solemnity of Christ the King, and next Sunday we enter into the holy and joy-filled season of Advent. In preparation for Advent,
