A Little Rosary with My Coffee
By Sarah Reinhard I’m finding, in my experience as a parent of young children, that nothing stays the same for long. When I find myself in a good groove, it won’t
Guest Bloggers
A collection of 23 posts
Two Sides of My Better Half
After begging–lots and lots of begging–on my husband’s part, I am contributing my first official post on The Catholic Foodie! So here it goes. It’s countdown to Thanksgiving and
The Rosary in My Kitchen
> A guest post by Sarah Reinhard [http://catholicfoodie.us1.list-manage1.com/track/click?u=dd7f5ed41b6d3c372babce96c&id=d21b2260ac&e=79e7985341] October is both the Month of the Rosary and Respect Life
Crawfish Andouille Lasagna… Wow!
James Mazzuchi just posted a wonderful recipe on the Catholic Foodie Facebook page, and I HAVE to share it with you! Oh, and James & his lovely wife Jodi are the creative talent
Dutch Pancakes with warm Summer Fruits, Ice Cream and Grated Coconut
Recipe submitted by Inge Loots (Taquoriaan) Ingredients: * about one pound of flour * a dash of salt * about a tablespoon of vanilla sugar * milk * 3 eggs (medium size) * a dash of arachis oil / peanut
Catholic Foodie Anniversary Ale
This recipe was submitted by Mike Lindner [http://wdmt.blogspot.com]. > “This is a rich brown ale with subtle hop flavoring and bitterness. Soft palate and residual sweetness make this beer reminiscent
Turkey and Wild Rice Soup
This recipe was submitted by Mike Lindner. My wife makes a terrific turkey wild rice soup with our leftover turkey. Amounts are approximate, as she makes this from memory. Ingredients * 1 Stick Butter
In Honor of the Cranberry
By Kate Daneluk As a native New Jersian, perhaps the cranberry, one of our major agricultural products, is more important to me than the average American. But I believe that my love for
Blessed Seelos’ favorite Bavarian foods
Submitted by MJ. What do you think Blessed Seelos missed the most from Bavaria while he was stationed in New Orleans? Do you think the Germans, who settled in New Orleans in the
Music at the Table
By Kate Daneluk of Making Music, Praying Twice. How musical fun can get the food in our kids and keep the kids in the seats! For as long as I can remember, I
Sausage and Three Cheese Stuffed Pasta
Recipe submitted by Shelly Kelly [http://soundmindandspirit.blogspot.com]. I made up this recipe for stuffed pasta a few years ago by combining my favorite bits and pieces of other recipes. I debuted
