Baba Ghanoush – Lebanese Eggplant Appetizer
Eggplant wasn’t really a friend of mine until recently. We became friends just last February in the Holy Land. I had always found eggplant to be too bitter, and sometimes it stung.
mediterranean cuisine
A collection of 7 posts
Lebanese Lentils and Rice Soup
Lebanese Lentils & Rice Soup Just a few weeks ago I shared with you a recipe for Lebanese Spinach & Lentil Soup [http://cfjwyoung.wpengine.com/lebanese-spinach-and-lentil-soup], and here I am again talking about lentils!
Lebanese Fattoush Salad
Lebanese Fattoush Salad The Fattoush Salad is a classic Middle Eastern salad. And like most classic dishes, there are many variations on a common theme. Some families add purslane leaves or mâche. Other
The Baking Steel Revolutionizes Home Pizza-Making
From Oven Tricks to Oven True: The Baking Steel Revolutionizes Home Pizza-Making The Baking Steel [http://bakingsteel.com/] revolutionized my home pizza-making. Nothing is the same now. And everything is so much better.
Pita: The Flatbread of the Middle East
Pita: A Flatbread Known by Many Names Bread has been referred to as the staff of life, because bread has been seen as a life-giving necessity in cultures across the globe. It is
Lebanese Hummus and Homemade Pita Bread
Hummus and The Lebanese Connection We love hummus, and we eat it quite often. But it wasn’t always that way. At least not for me. For me — believe it or not — there
The Inspiration Behind My Pizza Dough
[https://www.catholicfoodie.com/wp-content/uploads/2012/10/Pizza-Man-Pizza.jpg]Doh! Don’t Forget Important Ingredients For The Pizza Dough! Baking is a science. That is a fact. If you don’t believe