I'm Still Here and I'm Still Cooking!

It’s been quiet around here lately, I know. But I do have a good reason for my absence here at CatholicFoodie.com. You see, I’ve been cooking up something new for
A collection of 7 posts
It’s been quiet around here lately, I know. But I do have a good reason for my absence here at CatholicFoodie.com. You see, I’ve been cooking up something new for
Join Jeff Young, The Catholic Foodie and Fr. Kyle Sanders on a Food Meets Faith Pilgrimage to the Holy LandRegistration for my next pilgrimage to the Holy Land is now open! The pilgrimage
The Cover for My Cookbook is Complete!I’m so excited! Yesterday I received the cover for my upcoming cookbook published by Liguori Publications. The cookbook is scheduled to be released on November
A Quick #Video on How to Make Pita Bread from Scratch on a Baking SteelBack in June, I wrote and article on the cultural history of the flatbread known as Pita, and I
Hummus for Halloween? But Isn’t that “Healthy?”I know I just posted an article bashing “healthy” Halloween snacks, and now here I am suggesting hummus as a Halloween snack or party food.
Lebanese Lentils & Rice SoupJust a few weeks ago I shared with you a recipe for Lebanese Spinach & Lentil Soup, and here I am again talking about lentils! But they are just
Pita: A Flatbread Known by Many NamesBread has been referred to as the staff of life, because bread has been seen as a life-giving necessity in cultures across the globe. It is a