cooking

A collection of 36 posts

Dec 13, 2010

CF100 – Gaudete! Rejoice!

CF100 – Gaudete! Rejoice!

Char joins me on the show today as we celebrate 100 episodes of the Catholic Foodie! We talk about real food and healthy eating, and we ponder the significance of Gaudete Sunday. A

Oct 29, 2010

Poaching Salmon in a Dishwasher?

I don’t quite know what to think about this? It just seems… Well, wrong. We put only dirty dishes and dish detergent in our dishwasher. I don’t know. Would you try

Sep 22, 2010

CF89 – Happy Chefs

CF89 – Happy Chefs

Show notes for episode 89:Welcome to the Catholic Foodie, where food meets faith. I am your host Jeff Young and today we’re talking faith, family, and fun! I am very excited

Jul 14, 2010

CF79 – Into the Kitchen

CF79 – Into the Kitchen

In today’s episode we invite you into our kitchen. We haven’t done that in a long while. So… Welcome! Or, I should say, “¡Bienvenidos!” What’s on the menu? Salmon, Basil

Jun 24, 2010

CF76 – El Camino

CF76 – El Camino

We have an exciting show today. Sandy Garayzar joins us from Spain. She is a remarkable pilgrim, wine producer and foodie. We talk about the Camino de Santiago de Compostela (the Way of

Jun 14, 2010

CF75 – OPA! Greek Fest 2010

CF75 – OPA! Greek Fest 2010

Char joins me on the show today to recap the Greek Fest. We talk about grilling, share some feedback, and I talk Char into sharing her Tabouleh (tabouli) recipe. Dinner woes? Sarah Reinhard

Apr 20, 2010

Jesus Cooked?

Sunday’s Gospel was from John 21. I love that particular reading. Why? Because it shows us Jesus cooking. That’s right. Jesus cooked! Now, he wasn’t in the kitchen. He was

Mar 1, 2010

CF63 – Fasting for the Feast

CF63 – Fasting for the Feast

We are very lucky to have Char on the show again today. And many thanks to Sarah Reinhardfor the awesome intro! What’s on the menu for episode 63? Well, today we fast…

Feb 21, 2010

CF62 – Who Be Rouxbe?

On the menu today… A conversation with Joe Girard, co-founder of rouxbe.com. You can get a free 14 day trial of the full online cooking school by going tocatholic.rouxbe.com. Also

Jan 14, 2010

Manny’s Home Cook Revival

Manny’s Home Cook Revival

I came across a blog post this morning, and I just have to share it with you! It was written by Manny Augello, the Executive Sous Chef at Jolie’s Louisiana Bistro in

Dec 29, 2009

CF54 – Dinners and a Movie

CF54 – Dinners and a Movie

On today’s show… Char and I discuss the past week and all the wonderful meals that we have had. We also talk about an excellent movie that we watched last night: Julie